Sku: 6271 Coughs/Colds & Immunity
Lifestream Natural Vitamin C is sourced from certified organic, non-GMO acerola berries. A good natural, plant-based source of vitamin C, which is an essential nutrient that the body cannot produce. In times of stress or illness, we need more vitamin C to help repair tissues and restore the body to optimal health. When taken as part of a healthy diet made...
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$32.50
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Description

Lifestream Natural Vitamin C is sourced from certified organic, non-GMO acerola berries. A good natural, plant-based source of vitamin C, which is an essential nutrient that the body cannot produce. In times of stress or illness, we need more vitamin C to help repair tissues and restore the body to optimal health. When taken as part of a healthy diet made up of a variety of foods, Natural Vitamin C:

  • Natural plant source of vitamin C from acerola berries
  • Certified organic and non-GMO
  • Supports healthy immune system function
  • Supports skin and gum health
  • Contributes to cell protection from free radical damage

Natural Vitamin C has no added sweeteners or flavours. It is easily absorbed, gentle on the stomach and a natural alternative to synthetic vitamin C.

Certified organic and non-GMO.

CAPSULES

Adults: 2-3 capsules daily.

Not to be used in children under two years of age without medical advice.

Why is natural vitamin C better than synthetic vitamin C?

Natural Vitamin C has no added sweeteners or flavours. It is easily absorbed, gentle on the stomach and a natural alternative to synthetic vitamin C.

What is the source of Vitamin C in Lifestream Natural Vitamin C?

The source is from certified organic, non-GMO acerola berries. A good natural, plant-based source of vitamin C, which is an essential nutrient that the body cannot produce. In times of stress or extra demand our need may be more.

What are acerola berries?

Acerola (Malpighia emarginata DC.) also commonly known as the Barbados cherry is one of the richest natural sources of vitamin C and contains powerful phytonutrients like carotenoids, anthocyanins, and flavonoids. This superfruit is thought to contain  around 50–100 times than that of orange or lemon. Making it ideal option as a natural vitamin C source.

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